Yakitori (Char-grilled chicken on a skewer)

Negima (young chicken)

Sunagimo (gizzard)

Tori Kawa (chicken skin)

Tori Lebaa (chicken liver)

Tebasaki (chicken wing)

Sasami (chicken tenderloin)

Tsukune (chicken meatballs)

Shiitake Awaseyaki (shiitake with chicken meatballs)

Peaman Nikuzume (bell pepper with chicken meatballs)

Uzura (quail egg)

Shiso Maki (perilla roll)

Aspara Maki (Asparagus rolled with bacon)

Negi Maki (Green onion rolled with bacon)

Shishitou Maki (Japanes jalepeno rolled with bacon)

Barakushi (pork)

Gyukushi (beef)

Ebikushi (shrimp)

Ikakushi (squid)

Shishitou (Japanese jalepeno)

Negi (green onions)

Shiitake ( shiitake mushroom)

Nasu (eggplant)

Peaman (bell pepper)

Appetizer

Hiya-yakko (cold tofu)

Agedashi-tofu (fried tofu)

Shirasu Oroshi (young sardines with shredded daikon radish)

Konnyaku Misodengaku (konnyaku with sweet miso sauce on a skewer)

Tofu Steak (pan-fried tofu with house sauce)

Edamame (boiled and salted green soybeans)

Oshinko (pickled vegetables)

Sunomono Moriawase (seafood and vegetables in vinegar)

Ika-natto (squid with fermented soybeans)

Maguro Yamakake (raw tuna with grounded Japanese yam)

Yamaimo Sengiri (chopped Japanese yam)

Geso Karaage (fried squid)

Tori Karaage (fried chicken)

Tempura Moriawase (assortments of fried shrimp and vegetables)

Kushi Katsu (fried pork and onions on a skewer)

Kaki Furai (fried oyster)

Sashimi Moriawase (assortment of sliced raw fishes)

Yu Tofu (tofu and vegetables in hot pot- served only in winter)

Bento Box (combination dinners) served with rice, miso soup, and salad

Jinbei Bento Box (yakitori, assortment of fried shrimp and vegetables, cooked vegetables and pickled vegetables)

Teriyaki Chicken Bento (teriyaki chicken, assortment of fried shrimp and vegetables, cooked vegetables and pickled vegetables)

Teriyaki Beef (teriyaki beef, assortment of fried shrimp and vegetables, cooked vegetables and pickled vegetables)

Teriyaki Salmon (teriyaki salmon, assortment of fried shrimp and vegetables, cooked vegetables and pickled vegetables)

Deep Fried Assortment (chicken, salmon, pork, cooked vegetables and pickled vegetables)

Gohan-mono (rice items)

Rice Ball Set (2 rice balls with salmon and pickled plums, miso soup and pickled vegetables)

Grilled Rice Ball Set (2 grilled soy sauce flavored rice balls, miso soup and pickled vegetables)

Ochazuke- choice of salmon or pickled plum (salmon or pickled plum and steamed rice immersed in hot green tea)

Zosui (rice porridge with chicken, eggs and vegetables)

Donburi (bowl items)

Oyakodon (chicken and eggs over bed of rice)

Tendon- short for Tempura donburi (fried shrimp and vegetables over bed of rice)

Yakitoridon (assortment of yakitori over bed of rice)

Menrui (noodle items) Soba- buckwheat noodles / Udon- Japanese noodles

Zaru Soba or Zaru Udon (cold noodles with dipping sauce)

Tanuki Soba or Tanuki Udon (hot noodle soup with fried tempura batter)

Kitsune Soba or Kitsune Udon (hot noodle soup with fried tofu)

Tempura Soba or Tempura Udon (hot noodle soup with fried shrimp)

Nabeyaki Udon (hot noodle soup with fried shrimp, egg, fish cake and spinach)

Yakisoba or Yakiudon (pan-fried seasoned noodles with vegetables)

We also have 5-6 daily special items